6:46 PM
Hey Peeps, it's time for COOKING102. Today's lesson is definitely leaps better than last month's. We cook Aglio Olio using spaghetti with olive oil, garlic, shitake mushroom, and tomatoes. It comes with buttered baked potatoes as sides. Of course our favourite of the evening was the grilled bratwurst and asparagus wrapped in bacon. Yum Yum!
Can't wait for COOKING103
Labels: food
ashburn

